Jeera Kathi Rice is parboiled rice medium grain rice from west bengal. Natural aroma and delicious taste. Low glycemic index than regular white rice, making it ideal for diabetic and health conscious people. ideal for regular use. Jeerakathi rice contains small, fine grains that resemble cumin seeds. It has a gentle, pleasant scent that is not as strong as basmati or Gobindobhog, but is still aromatic enough to enrich recipes.